Flaky Sea Salt Rosemary Sourdough Focaccia
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Available for Weekly Pre-Orders • Oct 24, 2026.
Slow fermented sourdough focaccia dimpled with homegrown rosemary and sprinkled with flaky sea salt baked with quality extra virgin olive oil.
Ingredients
Ingredients
Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Homemade Cultured Starter (Filtered Water, Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), 100% Hard White Whole Wheat Flour), Olive Oil, Homegrown Rosemary, Kosher Salt, Sea Salt Flakes
Allergen Information
Contains: Wheat
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