Photo of Cinnamon Roll Sourdough Focaccia

Cinnamon Roll Pull-A-Part Sourdough Focaccia

$14.00per loaf
Sourdough

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Available for Weekly Pre-Orders • Oct 17, 2026.

A sweet take on our signature sourdough focaccia. Light and airy, it's layered with buttery cinnamon-brown sugar swirls, baked into shareable pull-apart pieces, and finished with a drizzle of vanilla icing. Every bite is soft, fluffy, and full of warm cinnamon flavor.

Ingredients

Ingredients

Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Homemade Cultured Starter (Filtered Water, Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), 100% Hard White Whole Wheat Flour), Powdered Sugar (Cane Sugar, Corn Starch), Unsalted Butter (Cream (Milk), Natural Flavor)), Sugar, Brown Sugar, Olive Oil, Kosher Salt, Cinnamon, Vanilla Extract (Vanilla Bean Extractives in Water, Alcohol (35%)))

Allergen Information

Contains: Milk, Wheat

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Quantity
$14.00

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E. Lee's Sweets

Simple, small-batch bakes for life’s meaningful moments.

Small-batch custom cakes, custom cookies, and sourdough for celebrations and events of every size. A San Diego cottage bakery specializing in made-from-scratch sweets.

Licensed Cottage Food OperationCottage Food Business
Local Delivery Available
Baked with care, quality, and attention to every batch.

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Made in a home kitchen. Registration issued by San Diego County DEH2025-fcfo-002120.

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